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Loose Leaf Tea
Compressed Tea Cakes
Tea cakes are carefully selected tea leaves compressed into a round-shaped "cake" to better preserve their aroma and allow the flavour to deepen over time. Often associated with pu-erh tea, black tea and white tea, they’re known for a smooth, layered taste that evolves beautifully across multiple infusions.
Break off a small piece with a butter knife, then brew and enjoy.
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